Fresh Saffron

Name: Fresh Saffron
Brand: MG Kesar
Price: 300.0 INR
Availability: InStock

Price 300.0 INR/ Gram

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MOQ : 5 Grams

Fresh Saffron Specification

Product Type
Fresh Saffron

Style
Dried

Grade
Food Grade

Purity(%)
100 %

Shelf Life
1 Years

Packaging
Other

Usage & Applications
Cooking, Food, Spices, Medicinal

Pack Size
1gm, 2gm, 50gm, 100gm

Fresh Saffron Trade Information

Minimum Order Quantity
5 Grams

Supply Ability
10 Grams Per Month

Delivery Time
7 Days

Packaging Details
packing in box

Main Export Market(s)
Middle East, North America, Asia, Western Europe, South America, Eastern Europe, Central America, Australia

Main Domestic Market
All India

About Fresh Saffron

Saffron is a spice derived from the stigmas (the female reproductive parts) of the Crocus sativus flower, also known as the saffron crocus. These stigmas, which appear as red threads, are collected and dried to create the spice. Saffron is renowned for its vibrant yellow-orange color, strong aroma, and distinct, slightly bitter taste. It's used as both a seasoning and a coloring agent in various cuisines

Premium Quality Saffron from India

Our Fresh Saffron is meticulously harvested and dried following stringent quality standards, ensuring optimal flavor and aroma. With a purity of 100%, this saffron meets food-grade requirements and is delivered by trusted Indian manufacturers, suppliers, and traders.

Versatile Applications in Cooking and Medicine

Beyond its culinary uses in dishes like biryani, desserts, and beverages, Fresh Saffron offers recognized medicinal benefits. The natural compounds in saffron are revered for supporting mood, aiding digestion, and possessing antioxidant properties.

FAQ's of Fresh Saffron:

Q: How should I use Fresh Saffron in cooking?

A: To use Fresh Saffron in cooking, soak a few strands in warm water, milk, or broth for 10-15 minutes to release the color and flavor, then add the infused liquid to your dish for best results.

Q: What makes this saffron food grade and 100% pure?

A: Our saffron is certified food grade due to rigorous testing for contaminants and adulterants, ensuring it is safe for culinary and medicinal use. We guarantee 100% purity, meaning there are no additives or artificial substances.

Q: When should I add saffron to my recipes for maximum flavor?

A: Add saffron early in the cooking process or while preparing the base to allow its flavor, aroma, and color to distribute evenly throughout the dish.

Q: Where is this Fresh Saffron sourced from?

A: Our Fresh Saffron is sourced directly from reputable manufacturers, suppliers, and traders in India, a country known for producing high-quality saffron.

Q: What is the recommended process for storing saffron?

A: To preserve its freshness, keep saffron strands in an airtight container, stored in a cool, dry place away from direct sunlight and moisture.

Q: What are the health benefits of consuming saffron?

A: Fresh Saffron contains antioxidants and bioactive compounds that may help elevate mood, promote relaxation, support healthy digestion, and provide anti-inflammatory benefits.

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